How To Control Portions When Eating Out?
- Michelle Shyam

- Aug 11
- 3 min read
One thing I’ve learned over the years coaching my clients is that achieving your weight loss goal is only half the story—the real magic lies in keeping the results without feeling deprived or stressed. And this becomes especially important when you’re traveling, dining out, or celebrating with friends. I always tell my clients that a successful weight loss journey isn’t about rigid rules—it’s about creating strategies that you can carry with you anywhere. The mindful eating tools I’m sharing below are the same ones I help my clients master so they can enjoy their food, feel in control, and stay on track no matter the setting.

Choose Smaller Plates: Opt for smaller plates, which help limit the amount of food you can take. This visual trick can make your portions look larger and more satisfying, thereby reducing the temptation to overeat.
Divide Your Plate: Dividing your plate according to the rule of thirds—one-third lean protein, one-third vegetables or salads, and one-third whole grains or fruits—can ensure a balanced and nutritious meal.
Sit Far From The Buffet: If you're at a buffet, sit as far away from the food as possible. This reduces the temptation to go back for seconds or thirds.
Avoid Family-Style Eating: When dining with a group, order individual portions instead of sharing large platters. This helps prevent overeating from communal dishes.
Order Smartly: When ordering at a restaurant, consider ordering a starter instead of a main course, or split a main dish with a dining companion. You can also ask for a half portion if the restaurant offers it.
Start With Soup Or Salad: Begin your meal with a broth-based soup or a salad with a light dressing. This can help curb your hunger and prevent overeating during the main course.
Pack Snacks: For those on the go, carry healthy snacks like nuts, fruits, or yogurt. This can prevent you from getting too hungry and making poor food choices later.
Use Chopsticks/Cutlery: If the cuisine allows, use chopsticks or a fork & knife. This can help you eat more slowly and mindfully, making it easier to notice when you're full.
Two-Bite Rule: For high-calorie or indulgent foods, practice the two-bite rule. Enjoy the first two bites fully and then stop. This allows you to satisfy your craving without overindulging.
Portable Portion Plates: Use silicone collapsible plates with portion dividers. These are easy to carry and ensure you maintain proper portions, even when eating out.
Optical Illusions: Use color psychology to your advantage. Eating from a blue plate can make your food seem less appealing, potentially reducing the amount you consume.
Mindful Conversation: Engage in conversations while eating. This can slow down your eating pace and allow you to enjoy your meal more fully, giving your body time to signal when it's had enough.
The 20-Minute Rule: Commit to waiting 20 minutes before going for a second serving. This gives your brain time to process fullness signals from your stomach.
Pre-Meal Planning: Look at the menu online before arriving at the restaurant. Decide what you'll order in advance to avoid impulsive decisions when you’re hungry.
Mindful Beverage Choices: Choose water, unsweetened tea, or sparkling water with a slice of lemon or lime. Avoid calorie-laden beverages that can add unnecessary calories without contributing to satiety.
Leftover Strategy: Immediately box up half of your meal when it arrives. Out of sight, out of mind. This can also provide you with a ready-made meal for later.
Plate By Plate: Serve your food in courses rather than all at once. This encourages you to focus on one type of food at a time, promoting mindfulness and reducing the tendency to overeat.
Tech-Free Zone: Designate mealtime as a tech-free zone. Put your phone on silent and keep it out of reach. This helps you focus entirely on your food and the dining experience.
Share Desserts: When ordering dessert, share it with a friend or family member. This way, you can enjoy a taste without consuming the entire portion.
Exercising Before A Meal: Exercising before a meal can boost your metabolism, helping your body burn calories more efficiently even after you've finished your workout.
These mindful eating strategies may sound simple, but they’re exactly what helps my clients transition from “on a diet” to “this is just how I live now.” Because it’s not just about losing the weight—it’s about confidently navigating every kind of meal, from roadside dhabas to birthday dinners, without the guilt or the rebound. I encourage you to pick a few tips that feel most doable and start practicing them right away, so they become second nature. Over time, these small shifts add up to big, lasting change—and that’s when you know you’ve truly mastered the art of sustainable weight loss.




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